This sumptuously layered dish is served to signify wealth and abundance, and the Golden Phoenix version ticks all the boxes for luxury and extravagance, with ten-head abalone, Japanese dried scallops, tiger prawns, smoked duck, steamed chicken, sea moss, dried oysters, sea moss, baby cabbage, mushrooms, white radish, gluten, oyster mushroom, yam, and ‘money bags’ compacted into one delicious, luxurious dish. The crown jewel of the 2023 lunar new year menu is the premium abalone Chinese casserole, known as poon choy.
#Golden phoenix chinese restaurant series
Sweetened taro sago cream soup with black sesame glutinous dumplingsĪpart from set menu & yee sang, EQ Kuala Lumpur Hotel also presents a series of ala-carte offerings. Garlic fried rice with seafood, fish roe, topped with crispy scallops Roasted chicken with fragrant shallots, garlic and Mexican spice Stir-fried Hokkaido scallops and prawns with asparagus in supreme dried scallop sauce Braised sun-dried oyster with abalone, sea moss, flower mushroom and broccoli Baked cod fillet with sakura “melazhan” sauce with fragrant onions Double-boiled fish maw soup with fish lips and conch meat Platinum Hokkaido scallop and salmon Yee Sang We sampled some of the offerings from EQ 2023 CNY menu, including : Roasted chicken with fragrant shallots, garlic and Mexican spice
#Golden phoenix chinese restaurant skin
*Additions range from extra crispy fritters from RM8+ per portion, jelly fish (RM28+), Korean snow pear (RM28+), crispy fish skin (RM38+), salmon (RM58+), whitebait (RM78+), 10 pcs of 20-head whole abalone (RM148+), 4 Hokkaido scallops (RM138+), and soft shelled crab (RM68+).īaked cod fillet with sakura “melazhan” sauce with fragrant onionsīraised sun-dried oyster with abalone, sea moss, flower mushroom and broccoli Korean snow pear variant (RM108+, portion serves four to six RM208+, portion serves eight to ten). smoked salmon with soft shell crab (RM168+, portion serves four to six RM328+, portion serves eight to ten) crispy white bait and fish skin (RM118+, portion serves four to six RM228+, portion serves eight to ten), Hokkaido scallop Yee Sang with fish roe (RM188+, portion serves four to six RM368+, portion serves eight to ten). premium abalone Yee Sang with fish roe (RM188+, portion serves four to six RM368+, portion serves eight to ten), Get your Prosperity Toss, available from 5 January to 5 February 2023. Get started with Yee Sang, the hallmark of Chinese New Year. Platinum Hokkaido scallop and salmon Yee Sang Priced at RM188+, RM238+, RM328+, RM488+ and RM688+ respectively per person, for a minimum of four persons. There are four set of CNY dinner menus at EQ Kuala Lumpur, offering some of the very best celebratory fare. This Chinsee New Year, do not miss out the chance to savour a magnificent showcase of classic and beloved oriental creations with a unique and contemporary twist, as EQ Kuala Lumpur proudly brings back the iconic Golden Phoenix Chinese Restaurant, available for a very limited time, pop-up style. It is with great pride that EQ recreates the Golden Phoenix in all its glory every Lunar New Year. He joined the original Equatorial Hotel in 1973, where he has since ensured that the food from the Chinese kitchen is of the highest calibre and authenticity. An alumnus of Selangor Ching Wu School, Chef Choy studied the art of dim sum making at the Taiping Tea House before working at his first hotel in 1957. Chef Choy Sin Sang has been instrumental in continuing the Golden Phoenix legacy for many years. Much like its mythical namesake, the restaurant has gained legendary status for its celebrated Cantonese and Szechuan fare. Golden Phoenix restaurant has long held a reputation for culinary excellence since its inception in 1974. Premium Abalone Chinese Casserole / Poon Choy
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